Click Any Dish to Reveal Recipe:
Braised Potatoes | Broccoli in White Wine | Carrot Salad | Cold Asparagus with Walnuts
Coriander & Pine Nuts Salad | Cucumber Salad (Ugorkasalata) | Fried Beet Greens | Fruit Salad
Green Beans & Peanuts | Green Pepper Salad | Marinated Mushrooms | Matbucha Salad
Mixed Grilled Vegetables | Mixed Vegetables (Ghivetch) | Pickled Eggplant | Potato Pancakes (Ratzelech)
Roasted Peppers, Mushrooms & Onions | Shakshouka (Eggs in tomato sauce) | Spiced Eggplant | Sweet Potato Wera
Turkish Style Eggplant | Vegetable Salad | White Kidney Bean Salad | Zucchini Pritti
Embassy of Israel; Israeli Foreign Ministry; Ruth's Kitchen; Manischewitz; Rogov's Ramblings- Reprinted with permission.
Daniel Rogov is the restaurant and wine critic for the daily newspaper Ha'aretz. He is also the senior writer for Wine and Gourmet Magazine and contributes culinary and wine articles to newspapers in Europe and the United States.