Click Any Dish to Reveal Recipe:
Egg Barley (Tarhonya) | Fresh Tomato Risotto | Fried Olives with Mushrooms | Fruited Rice Pudding
Green Beans & Peanuts | Jambalaya | Kneidelach | Lentils with Spinach & Lemon
Marinated Chickpeas | Marinated Mushrooms | Mediterranean Couscous | Mushrooms on Grape Leaves
Orange Rice | Pilaf Mariposa | Potato Salad | Red Beans with Plum Sauce
Rice with Nuts | Rice Pilaf with Chicken & Broccoli | Risotto with Veggies | Rose Petal Jam
Spicy Mediterranean Rataouille | Spicy Mediterranearn Rice Pilaf | Stuffed Fennel Bulbs | Sweet Potato Wera
Veggie Brown Rice Pilaf | Veggie Wheat Pilaf With Mushrooms
Embassy of Israel; Israeli Foreign Ministry; Ruth's Kitchen; Manischewitz; Rogov's Ramblings- Reprinted with permission.
Daniel Rogov is the restaurant and wine critic for the daily newspaper Ha'aretz. He is also the senior writer for Wine and Gourmet Magazine and contributes culinary and wine articles to newspapers in Europe and the United States.